Schieferkopf ‘Lieu-dit-Berg’ 2017 clos-saouma The fruit comes from Kientzheim's
Description
The fruit comes from Kientzheim's calcareous clay
this was raised with only 20% new oak
The must is then fermented and matured in stainless steel and is spotlessly clean
The palate is initially quite juicy and flavoursome with silky tannins
sweet cherry fruit core
Schieferkopf ‘Lieu-dit-Berg’ 2017 clos-saouma The fruit comes from Kientzheim'sFine with notes of plum, fresh tangerine citrus, grapefruit, with menthol and celery. Slender and crisp on the palate. This wine has a weave of salty bitters underscored by a dash of minerality.
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