Masi Recioto della Valpolicella Classico Angelorum DOCG 375ml 2019 apple-cider The wine is then aged
Description
The wine is then aged for 14 months in used oak barrels and 6 months in vat before bottling
Negroamaro
yet also great finesse
dried honey and light nougat aftertaste
It has been awarded the prestigious Gold Medal at the International Rum Festival for its exceptional quality and craftsmanship
Masi Recioto della Valpolicella Classico Angelorum DOCG 375ml 2019 apple-cider The wine is then agedOpaque ruby red. A nose of cooked cherries and fruit preserved in spirit. On the palate complex and attractive mixture of sweetness and acidity. Long finish. The historic, red dessert wine of the Valpolicella region. The ancient traditional grapes, Corvina, Rondinella and Molinara, are picked in hillside sites to be laid out for Appassimento on bamboo racks in drying lofts during the winter months. The grapes shrink in the drying process to make
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